Rural Development
Somayeh Kordalivand; Hossein Shabanali Fami; Ali Asadi; Ali Akbar Barati
Abstract
Present-day challenges include the growing tendency of unhealthy food shortages in the market and environmental degradation. If properly managed, issuing the safety and health certificate of agricultural products can be a significant factor in resolving the issues brought up. The purpose of the current ...
Read More
Present-day challenges include the growing tendency of unhealthy food shortages in the market and environmental degradation. If properly managed, issuing the safety and health certificate of agricultural products can be a significant factor in resolving the issues brought up. The purpose of the current study was included all the producers in the country who had a license for certified products from the Ministry of Jihad Agriculture in 2021, which numbered 638 people.. 204 producers were chosen at random from this group to serve as samples. A researcher-made questionnaire was employed to collect the data, and in addition to descriptive statistics, confirmatory factor analysis and coefficient of variation were also used to analyze the data. The findings of the research demonstrated that social effects are the health certification of agricultural goods' most significant effects, with a path coefficient of 0.868. The impacts relating to enhancing the production process (0.845), the environment and sustainability (0.819), market and export procedures (0.799), and lastly the effects relating to food health and safety (0.768) come after these effects. It is crucial for producers to build customer confidence in food quality (0.782) since it will have positive societal impacts. To do this, producers must improve the quality of agricultural products and create healthier items that adhere to international standards. However, the development of agriculture and rural communities can be aided by the establishment of small enterprises throughout the supply chain of healthy agricultural products.
Rural Development
Seyed Erfan Hosseini; Ali Akbar Barati; Hossein Shabanali Fami
Abstract
Nowadays, despite the undeniable importance of the beekeeping in different communities due to its economic, social and environmental functions (such as facilitating the pollination of plants), this sector is facing some challenges and neglected opportunities that have limited its performance and development. ...
Read More
Nowadays, despite the undeniable importance of the beekeeping in different communities due to its economic, social and environmental functions (such as facilitating the pollination of plants), this sector is facing some challenges and neglected opportunities that have limited its performance and development. Hence, the current research tries to identify and analyze the challenges and opportunities of beekeeping in Fereydunshahr county and provide suggestions for its development. Data were collected with a researcher made questionnaire. The sample size was 140 beekeepers who were selected by stratified sampling method among the beekeepers of Fereydunshahr county (210 beekeepers). The results of descriptive statistics and exploratory factor analysis demonstrated that the supply of counterfeit honey and cultural and social challenges (12.67% of variance) such as the lack of space to establish apiaries and the improper use of chemicals in agriculture are the main challenges. Also, the natural opportunities (22.70% of variance) include the suitable climate and vegetation for beekeeping activities and the presence of high quality and abundant water resources near the apiaries are the most important opportunities for beekeeping in Fereydunshahr county. Finally, in accordance with challenges and opportunities identified in the beekeeping sector in Fereydunshahr county, some solutions were suggested in order to improve and develop beekeeping industry in this county.
Agricultural Extension and Education
Mahnaz Mohammadzadeh; Hossein Shabanali Fami; Moslem Savari; Mahsa Motaghed; Mosayab Baghaee; samira afshari
Abstract
Drought is one of the most serious natural disasters in terms of extent and magnitude of the economic damage it entails and the irreparable damages it causes to the agricultural sector and the water resources of the country. This research study was conducted to investigate water management solutions ...
Read More
Drought is one of the most serious natural disasters in terms of extent and magnitude of the economic damage it entails and the irreparable damages it causes to the agricultural sector and the water resources of the country. This research study was conducted to investigate water management solutions by small scale farmers in drought conditions in the Isfahan province. This study is based on the nature of quantitative research, it is of the non-exponential type in terms of control of variables, and it is done by the descriptive-correlation method in terms of method and it is in the form of applied research. The statistical population consists of all small-scale farmers in the Isfahan province and the study was done in drought conditions. According to the statistics center of Iran, the total number of small scale farmers in the Isfahan province is about 166030 people. The sample size in this group was selected to be 394 people using the Morgan’s table. The sample size in this group was determined using Morgan table and a sample of 394 persons were chosen by the proportional allocation method. The main instrument for collecting data is a questionnaire whose face validity was confirmed by professors and its reliability was confirmed by the Cronbach's alpha coefficient (0.95). The results show that small-scale farmers use various methods for water management in dealing with droughts that were identified through factor analysis in three categories of water management, farm-management, technical management, information management and social capital management.
Agricultural Extension and Education
Mahnaz mohammadzadeh; Hussein Shaban fami; naser motiee; mohamadreza sanjabi
Abstract
During recent years, animal organic productions have been of interest to producers, policy makers and consumers around the world. The aim of the present study is identification of organic milk production difficulties in the Ardabil province by using the cross – correlation method. The population ...
Read More
During recent years, animal organic productions have been of interest to producers, policy makers and consumers around the world. The aim of the present study is identification of organic milk production difficulties in the Ardabil province by using the cross – correlation method. The population under study included 200 livestock experts and consultancy company staff of this province and the effective sample size used was 120 that was obtained by Cochran statistics. The sampling and selection technique used for choosing the sample society was the stratified random sampling technique. The main tool of data collection was a questionnaire whose validity was not only confirmed by experts but its Cronbach alpha coefficient was 95%. The results showed that the 9 main difficulties were inefficiencies of institutional infrastructure, research infrastructure, market infrastructure, development and implementation of guidelines, cultural and psychological inadequacy of infrastructure, existence of production risk, and ineffectiveness of the services offered to producers, inadequacy of knowledge and information ranchers and inefficiency of management of animal units. These items covered 69.75% of the total variation related to the difficulties of organic milk production in this province.